Apr 23
Online
Masterclass: The Poetry of Prose
Setting your prose alight
If you’ve got the appetite to write about food, but feel you need a hand with the execution, then this two-hour Masterclass with award-winning food writer Felicity Cloake will help with the ingredients and method. Covering both food and cookery writing, and exploring how to find your own style and make your work, whether restaurant reviews or baking recipes, stand out in a well-stuffed market, you should come out with all the skills you need to create something delicious.
This recording will be available to watch at your convenience. Please see the ‘Access’ tab for information on how to find it.
Online: £25.00
Concessions: £12.50
We are committed to making our Arvon at Home programme accessible to as many people as possible.
When you make your purchase, you will receive an email confirmation, including a link to the recording. You can access it at any time using that link. It can also be accessed by logging in to your account on our website, opening the course card on your ‘My Bookings’ page, and clicking on the red ‘Recording’ button. Any course materials that may have been shared for the live session will also be available via a button in the course card. All Masterclasses are recorded with auto-generated captioning, which appears on the recordings.
If you require any assistance or further information, please email arvonathome@arvon.org